Top 7 Best Chinese Restaurants in Seoul

For those planning a trip to Seoul, here are the best Chinese restaurants. From long-standing establishments that have stood the test of time to hidden gems, we provide the addresses, business hours, and vivid reviews from our visitors.

1. Yangcheon-gu Miss China

Address: 65 Woljeong-ro, Yangcheon-gu, Seoul

Business Hours: 11:00 ~ 21:00 (Closed on Mondays, Break time 15:30~16:30)

Phone number: 02-2695-5669

Menu and Prices:

  • Sweet and Sour Pork (18,000 won~)
  • Seafood Stir-fried Jajangmyeon (10,000 won)

Pro Tip: Although the food is served poured over the top, the crispiness is maintained right down to the last piece. Even if you prefer dipping, I recommend trusting their classic cooking method and giving it a try.

Review: "This is the cleanest and most reliable Chinese restaurant near Sinjeong-dong. I was surprised by how the sweet and sour pork retained its crispness and meat juices even though it was served coated in sauce. The sauce wasn't too sweet and had a refreshing taste, so it wasn't cloying, and the seafood stir-fried jajangmyeon was superb, filling my mouth with a smoky aroma. The interior is clean and the service is courteous, making it an excellent place for a family outing. It far surpasses the standard of a typical neighborhood Chinese restaurant; you can feel the mastery of the chef here, making the long trip well worth it. In particular, the deep flavor of the Jjamppong broth was not overly spicy, yet the refreshing taste of the seafood came through perfectly, making me want to mix rice into it and eat it all."

2. Hongneunggak, Dongdaemun-gu

Address: 90, Yaknyeongsi-ro, Dongdaemun-gu, Seoul

Opening Hours: 11:30 ~ 15:00 (Closed every Tuesday)

Phone number: 02-969-7787

Menu and Prices:

  • Yukmi Gan Jjajang (10,000 won, for 2 or more people)
  • Lajogi

Pro Tip: Business hours are very short and ingredients run out quickly. Yukmi Gan Jjajang requires a minimum order of two people, so we recommend visiting with companions.

Review: "I realized the reason this place is called the mecca of Gan-jjajang the moment I took my first bite. The Yukmi Gan-jjajang, made with finely minced meat, features noodles and sauce that adhere perfectly rather than separating, delivering the rich flavor of Chunjang to your mouth. You can feel that much more care went into making this than typical Jajangmyeon, and it leaves a clean, comfortable feeling in the stomach. I trust the quality of the food, seeing the owner personally handle the fire in the kitchen despite their advanced age, and the fried dish, Lajogi, also demonstrates excellent quality. Although the space is small and waiting is inevitable, if you want to taste authentic Chinese cuisine filled with sincerity, this place is a must, not an option. Mixing rice into the leftover sauce after finishing the noodles is the perfect way to finish your visit to Hongneunggak."

3. Gangnam-gu Daegabang (Nonhyeon-dong Main Branch)

Address: 333, Bongeunsa-ro, Gangnam-gu, Seoul

Business Hours: 11:00 ~ 21:30 (Closed on Sundays, Break time 15:00~17:00)

Phone number: 0507-1467-6336

Menu and Prices:

  • Daegatangmyeon (11,500 won)
  • Sweet and Sour Pork (30,000 won)

Pro Tip: This is a famous sweet and sour pork restaurant recognized by Master of Living. The Daegatangmyeon (oyster jjamppong style) is also the best for a hangover cure, so be sure to order it together.

Review: "This is a place that absolutely cannot be left out when discussing sweet and sour pork in Seoul. The sauce, which appears to be a transparent coating, does not overpower the crispness of the batter but rather enhances it. The 'crunch' sound with every bite proves the chef's culinary expertise. The quality of the meat is also excellent, offering a superb texture, while the Daegatangmyeon features a rich, milky broth infused with the aroma of the deep sea, perfectly balancing the greasiness of the pork. Although the price range is a bit high due to its location in the Gangnam area, the luxurious taste fully justifies the cost. Valet parking is available for convenience, and the sophisticated atmosphere makes it perfect for business meetings or important meals. I was able to witness the reputation of the legendary chef, Master Daegageom, firsthand."

4. Dongdaemun-gu Chinese Restaurant

Address: 19, Anam-ro 22-gil, Dongdaemun-gu, Seoul

Business Hours: 11:00 ~ 19:30

Phone number: 02-962-3515

Menu and Prices:

  • Tray Jajangmyeon
  • Sweet and Sour Pork Set

Pro Tip: This is a famous restaurant among Hankuk University of Foreign Studies students. The value-for-money set menus are very well-organized, making it a great place to eat your fill at an affordable price.

Review: "There is clearly a reason why this place in front of Hankuk University of Foreign Studies in Imun-dong has been loved for so long. In this era of high prices, it is amazing to be able to enjoy such hearty and delicious Chinese food at this price. The Jaengban Jajangmyeon is packed with seafood and vegetables, resulting in an explosion of umami, and the noodles are chewy, making it fun to eat. The sweet and sour pork in the set is also generous in portion size and is freshly fried, preserving its crispness. True to its reputation as a popular university spot, the hospitality is generous and the food comes out very quickly, allowing for a satisfying meal even during busy lunch hours. While the interior isn't fancy, I don't think there is a better place than this to comfortably stop by and enjoy a hearty meal. It is a precious neighborhood restaurant where you can experience both the taste of nostalgia and generous hospitality."

5. Seongbuk-gu Old-fashioned Chinese Restaurant

Address: 8, Seongbuk-ro 8-gil, Seongbuk-gu, Seoul

Opening Hours: 11:00 ~ 21:00 (Closed on Mondays)

Phone number: 02-764-4494

Menu and Prices:

  • Sweet and Sour Pork
  • Jajangmyeon

Pro Tip: This is a long-standing restaurant that has been in the same location for over 50 years. True to its name, it is perfect for those who prefer rustic, old-fashioned Jajangmyeon and Tangsuyuk that resembles deep-fried meat.

Review: "The exterior, which perfectly preserves the history of Seongbuk-dong, inspires confidence from the start. Unlike the trendy fusion Chinese cuisine of today, it accurately recreates the nostalgic taste of the Jajangmyeon I used to eat on graduation day as a child. The Jajang sauce features a subtle sweetness from the vegetables and is seasoned just right, making it easy on the stomach when eaten with the noodles. Although the batter on the Sweet and Sour Pork appears thick, it has a strong savory aroma and is packed with meat, becoming lean and flavorful with every bite. The sauce also has a clear color free from artificial coloring, making it easy to eat without feeling heavy. The traces of time filling the interior feel warm and inviting, and the steadfastness of the master chef, who adheres to authentic flavors cooked honestly rather than flashy techniques, truly stands out. I highly recommend this as a great place to share memories while dining in a cozy atmosphere."

6. Dongilru, Mapo-gu

Address: 75 Poeun-ro, Mapo-gu, Seoul

Business Hours: 12:00 ~ 22:00 (Closed on Mondays, Break time 16:00~18:00)

Phone number: 0507-1436-2224

Menu and Prices:

  • Glutinous Rice Sweet and Sour Pork (Hama Jjamppong)
  • Yangjangpi

Pro Tip: As a famous restaurant in Mangwon-dong, the space is very small, so there tends to be a long wait. Be sure to try the hearty Jjamppong with the unique name 'Hama Jjamppong'.

Review: "This is a trendy Chinese restaurant perfect for a date in Mangwon-dong. The glutinous rice sweet and sour pork features a clear and clean sauce that doesn't mask the natural flavor of the fried meat, and the texture is so chewy that it feels like eating rice cake. The signature Hama Jjamppong is overwhelming in size, and with fresh seafood piled high like a mountain, it gets a passing grade just for its visuals. The broth has a deep and rich beef bone base flavor, yet the spicy finish makes it highly addictive. Although the space is small, the lively atmosphere is great, and since every dish is prepared with great care, the wait was absolutely worth it. If you are looking for a Chinese restaurant in Mangwon-dong that captures both taste and vibe, Dongilru is undoubtedly the best choice."

7. Dongdaemun-gu Hwangha

Address: 79, Gyeonghuidae-ro 4-gil, Dongdaemun-gu, Seoul

Opening Hours: 11:00 ~ 21:30

Phone number: 02-959-8585

Menu and Prices:

  • Shandong Sweet and Sour Pork (Regular) Small 14,000 won
  • Samseon Jjamppong
  • Course Meals

Pro Tip: It is well-known in Jangan-dong as a great place for Jjamppong. In winter, the oyster Jjamppong, packed with oysters, is the most popular menu item, and private rooms are available for family gatherings.

Review: "This is a hidden gem beloved by the residents of Jangan-dong. As a jjamppong enthusiast who has visited many places, Hwangha's Samseon Jjamppong stands out for the excellent balance between the freshness of the seafood and the broth. The broth is not excessively spicy, yet the refreshing taste of the seafood harmonizes perfectly with a smoky flavor, leaving a very clean aftertaste. The Oyster Jjamppong, available only during the winter, is generously filled with plump oysters, making it feel like a nourishing meal. The noodles do not get soggy easily and retain their elasticity, maintaining a great texture until the very last bite. Overall, the seasoning is not too strong, so it is easy to order a variety of dishes without feeling overwhelmed, and thanks to the staff's skillful service, I was able to enjoy my meal comfortably. It is a treasure-like restaurant in Jangan-dong where you can truly experience the rich flavors of authentic Chinese cuisine."

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