Top 7 Best Restaurants in Miryang
We have prepared this for those planning a trip to Miryang, Gyeongsangnam-do, or those looking for a foolproof, perfect meal there. Here are the top 7 restaurants in Miryang, carefully selected based on ratings and vivid reviews from countless visitors . We have prepared a diverse selection ranging from Chinese cuisine to refined Korean dishes and warm, nourishing meals, so please choose according to your preference!
1. Dadamttel Korean Buffet Miryang Branch
A buffet where you can enjoy a variety of colorful and hearty Korean dishes, such as soup, marinated crab, and sweet and sour pork, at a reasonable price.
Address: Dadamttel Korean Buffet Miryang Branch, 14-15 Yeokapgwangjang-ro, Miryang-si, Gyeongnam (Right behind Nam Miryang Catholic Church)
Business Hours: Daily 10:30 - 20:30 (Last order 20:00)
Phone Number: 055-354-1055
Menu and Prices:
- Adult: 12,000 won
- Elementary school students: 9,000 won
- Preschoolers: 4,000 won
Review: True to its slogan "Food is Sincerity," this is a Korean buffet restaurant where you can enjoy a diverse and abundant Korean menu unlimitedly at a great value. Starting with warm soups, porridges, and broth-based dishes, a wide variety of foods that everyone, regardless of age, will enjoy—such as sweet and sour pork, gimbap, and marinated crab—are neatly prepared. The restaurant is very spacious and maintains excellent hygiene, and the friendly service from the staff stands out, making it a highly satisfying dining spot frequently used for large family meals or group gatherings.
2. Miryang Dol Jjamppong
A must-visit restaurant with a long wait, where you can enjoy deep, spicy Dol Jjamppong and Dol Jjajang sizzling on a hot stone plate.
Address: 1F, 82-1 Baekmin-ro, Miryang-si, Gyeongnam (near Yeongnamnu)
Business Hours: Wed – Tue: 10:30 – 20:00 (Break time 15:30 – 17:00)
Phone Number: 0507-1429-4844
Menu and Prices:
- Nurungji Stone Plate Jjamppong (for 2): 25,000 won / (for 3): 37,000 won
- Nurungji Stone Plate Jjajang (for 2): 24,000 won
- Plain Rice: 0 won (Unlimited refills)
Review: Located near Yeongnamnu Pavilion in Miryang, this is a renowned Chinese restaurant where there is always a long line of people waiting. The signature dishes are the Stone Plate Jjamppong with Crispy Rice Crust and Stone Plate Jjajangmyeon, served sizzling on a hot stone plate. The Stone Plate Jjamppong is packed with seafood, featuring a deep, spicy broth that is superb, and the harmony with the savory crispy rice crust at the bottom is excellent. The handmade Pork Soup and Chicken Soup sets are also popular, and unlimited refills of rice are provided. The restaurant is well-equipped with thoughtful family amenities, such as high chairs and a microwave specifically for baby food.
3. Ilpum Irojeong
A full meal of Sanghwang Chueotang with a deep and rich broth and neat Onsuyuk, attracting visitors from out of town seeking nourishment.
Address: 1F, Beomchang Building, 75-1 Baekmin-ro, Miryang-si, Gyeongnam (Near Miryang Cinema)
Business Hours: Daily 11:00 - 21:00 (Break time 15:30 - 17:00 / Last order 20:30)
Phone Number: 0507-1486-1477
Menu and Prices:
- Sanghwang Chueotang: 10,000 won
- Onseugyuk Sanghwang Chueo Hansang: 14,000 won
- Mackerel + Hot Boiled Pork Sanghwang Chueo Set Meal (for 2 or more people): 18,000 won
- Whole Octopus Seafood Pancake: 18,000 won
Review: This is a proud restaurant in Miryang showcasing a diverse range of Korean dishes, centering on Sanghwang Chueotang, a deep and rich soup simmered with healthy Sanghwang mushrooms. The set menu (Hansangcharim), featuring tender boiled pork slices, crispy fried loach, and grilled mackerel that is crispy on the outside and juicy on the inside, is highly popular. Equipped with both a spacious hall featuring a modern and clean interior and private weekend rooms (reservations available for groups of 4 or more), it is the perfect choice for family gatherings with parents or formal group meals.
4. 3rd Generation Cauldron Loach Soup
Traditional Gyeongsang-style cauldron-cooked loach soup with a thick and clean taste, made by finely grinding the bones, and crispy fried loach.
Address: 720, Choha-ro, Hanam-eup, Miryang-si, Gyeongsangnam-do
Business Hours: Daily (Winter): 09:00 - 19:00 / (Summer): 09:00 - 20:00. Closed: Every 2nd and 4th Monday of the month
Phone Number: 055-391-5932
Menu and Prices:
- Chueotang: 7,000 won
- Fried Loach: (Small) 10,000 won / (Large) 15,000 won
Review: Selected as a "Good Price Establishment" by the Ministry of the Interior and Safety, this is an authentic Gyeongsang-do style loach soup specialty restaurant that captures the authentic taste of a mother's home cooking. Because the loaches are finely ground whole, bones and all, and simmered thoroughly in a large cauldron for a long time, the broth is thick yet boasts a clean, light, and savory flavor without any unpleasant odors. Despite the affordable prices, it offers the best value for money by providing five types of heartwarming side dishes that evoke the atmosphere of a country home. The whole fried loach, available as a side dish, is also highly popular as a delicacy due to its savory and crispy texture, making it a place frequented by many regular families.
5. Gulimdang
A must-visit destination in Miryang, famous for its rolled dumplings boasting juicy filling inside a thin wrapper and refreshing kalguksu.
Address: Gulimdang, 1F, 7 Namcheongangbyeon-ro 3-gil, Miryang-si, Gyeongsangnam-do (Toward Namcheongang River from the entrance of Yeongnamnu)
Business Hours: Tue – Sun: 11:00 – 20:00 (Sat/Sun starts at 10:30, break time 15:00 – 16:30, last order 19:30, dine-in closes 19:00). Closed every Monday
Phone Number: 0507-1472-3512
Menu and Prices:
- Assorted Dumplings (14 pieces): 11,000 won
- Vegetable Bibim Mandu: 9,000 won
- Rolled Meat Dumplings (10 pieces): 6,000 won
Review: Located by the Miryang River, this dumpling specialty restaurant is a famous eatery considered a must-visit for travelers visiting Miryang. Its signature dish is the "Gullim Mandu," which is made so thin that the wrapper is barely visible to maximize the natural flavor of the ingredients. The menu offers a diverse selection, including meat dumplings, spicy mixed dumplings, and chili shrimp dumplings, making it fun to choose from. The rich broth that bursts forth with every bite is exquisite, and it pairs perfectly with the Jinjang Kalguksu sold alongside the dumplings. The interior is cozy and unpretentious, so there are many takeout customers to ensure a high turnover rate. Parking is conveniently available at the nearby public parking lot.
6. Forest Galchi Village
A fish specialty restaurant where you can enjoy spicy, sweet, and thick braised hairtail and crispy yet moist grilled hairtail.
Address: 2364 Miryang-daero, Sanwae-myeon, Miryang-si, Gyeongsangnam-do
Business Hours: Daily 11:00 - 19:00. Closed every other Wednesday
Phone Number: 055-355-5718
Menu and Prices:
- Galchi Set Meal: 15,000 won
- Additional grilled meat: 9,000 won
Review: Quietly nestled in Sanwae-myeon, Miryang-si, this restaurant specializes in hairtail dishes and is popular among those who prefer clean, mild cuisine. If you order the signature Hairtail Set Meal, the main course features braised hairtail with thick fillets deeply infused with a spicy yet savory sauce. The grilled hairtail (additional grilling), crispy on the outside and moist on the inside with the fish's natural juices, is also suitable for people of all ages, especially children. Overall, the seasoning is not salty or overpowering, making it a place where you can enjoy a light, hearty, and satisfying meal without feeling heavy.
7. Miryang Halmae Megi-tang
A long-standing restaurant serving refreshing and hearty catfish stew packed with fragrant water celery and king oyster mushrooms, and sweet and savory grilled catfish.
Address: 438 Yongpyeong-ro, Miryang-si, Gyeongsangnam-do
Business Hours: Tue – Sun: 11:00 – 20:30. Closed every Monday
Phone Number: 055-356-6664
Menu and Prices:
- Catfish Stew: 15,000 won
- Ginseng Catfish Soup: 19,000 won
- Grilled Catfish (Small): 39,000 won
Review: This is a historic, long-standing restaurant in Miryang specializing in spicy catfish stew and other catfish dishes, which has even been featured on the TV program Saengsaeng Jeonbotong. The catfish stew here is completely free of the typical earthen smell; served in an earthenware pot generously topped with fresh water celery and king oyster mushrooms, it offers both a fragrant aroma and a hearty, satisfying meal. The broth, simmered for a long time, is deep and refreshing enough to soothe the stomach, making it the perfect restorative dish. The grilled catfish, cooked until golden brown on a grill or iron plate and coated with a special sauce, boasts a texture that melts softly in your mouth. With a health-boosting ginseng catfish stew also available, it is an ideal spot to visit with elderly guests seeking to regain their vitality.
